Saturday, January 1, 2011

Holiday salad!

It's funny how some of the yummiest things come from those what's-in-the-fridge rummages. I've just finished giving the pantry a huge clean out (yes, these are the fun things I do in my holidays). This is a yummy salad I just threw together for lunch - and definitely will do again. Perfect for a super-hot day. 

Salmon, brown rice, rocket and beetroot salad

Serves 1

3/4 cup cooked brown rice
handful rocket leaves
1 small beetroot, grated
1 radish, grated
good chunk ginger, grated
1/2 chilli, sliced
100g (ish) of hot-smoked salmon

sesame oil
lemon juice
dash soy sauce

Mix it all together, and enjoy! 

1 comment:

sasasunakku said...

I totally agree - some of the best meals I've made have been from rummaging about in the fridge, or, more likely, trying to use things up before I move countries again (done it 8 times, heh). Looks like a lovely salad for the Austrian summer that's coming up.